Events

Spring Beer Dinner

Chef Ryan Hembree from Capitol Bar presents a Spring Beer Dinner at Mad Swede Brewing’s tasting room.

Tickets available for purchase at Capitol Bar and in the Mad Swede Brewing Company tasting room.

Four small plates
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Four beer pairings

Plate 1: Arugula, shaved radish, crumbled Spanish cheese and white balsamic & pear dressing
Pairing: We Found the Village Burning, Rye Wheat Ale

Plate 2: Slow-smoked pork sandwich served on a potato roll with Mad Mustard barbecue sauce
Pairing: Naked Sunbather, Nut Brown Ale

Plate 3: Garlic and black bean shrimp skewers
Pairing: Shield Maiden CDA

Plate 4: The King’s S’more: Imperal stout marshmallows, graham cracker, espresso chocolate ganache, smoked cashews
Pairing: First King of Kiev Imperial Stout